David Bitton Black Olive Tapenade

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A rock star tapenade from Bitton's days working in the glamorous city of Cannes. Toss spoonfuls through roasted vegetables, add to a pizza with lamb, goat's cheese and tomato or use to spruce up a cold meat sandwich. Serve with a homemade mayonnaise on some crusty sourdough.

Features & Sizes
- Size: 190g
- Packaged size: 7L x 7W x 8H cm
- Contains: black olives (40%), capers, garlic, anchovies, olive oil, lemon juice, thyme, bay leaves and marjoram.

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