Stonewall Kitchen Dressing: Balsamic Fig

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Try this intensely flavoured dressing on a salad of baby spinach garnished with poached pears, dried cranberries, blue cheese and toasted pecans.

The mellow tang of the rich balsamic vinegar blends wonderfully with sweet ripe figs to make a robust dressing or marinade.


Balsamic Vinegar, Sugar, Water, Canola Oil, Fig Paste with Fig Concentrate, Orange Juice Concentrate, Salt, Dried Onion, Black Pepper, Vanilla Extract, Xanthan Gum.

Features & Sizes
- Package size: 5.5L x 5.5W x 21H cm
- Net contents: 330ml
- Refrigerate after opening
- Made in the USA by Stonewall Kitchen

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